24.
Soares, V. M., Pereira, J. G., Zanette, C. M., Nero L.A., Pinto J.P., Barcellos J.P., Bersot L.S. (2014) Cleaning Conveyor Belts in the Chicken-Cutting Area of a Poultry Processing Plant with 45 degrees C Water, Journal of Food Protection, 77(3), 496-498.